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Muratbayev Alibek


  • PhD
  • 87779930709
  • great_mister@mail.ru

Subjects taught

  • Industrial ventilation enterprises of meat and dairy industry
  • Basics of scientific research
  • Machines, automats and flow lines of the meat and dairy industries
  • Design enterprises of the meat and dairy industries
  • Introduction to Specialty
  • Technological equipment for heating and cooling processing of meat and dairy products
  • Veterinary Operative Surgery
  • Hydropneumatic machines and drives
  • Technological equipment of enterprises of the dairy industries
  • Technological equipment of meat, dairy industry and public catering enterprises
  • Technological equipment of the baking, macaroni and confectionery industry
  • Technology of construction materials
  • Technological equipment of enterprises of meat industry

Publications

Encapsulation Process on the Viability of Probiotics in a Simulated Gastrointestinal Tract Model

https://doi.org/10.3390/pr11092757

01.10.2023

Advancements in nano bio sensors for food quality and safety assurance

Potravinarstvo Slovak Journal of Food Sciences

01.10.2023

Study on the detection of antibiotics in food based on enzyme - free labelless aptamer sensor

Food Science and Technology

12.12.2022

Developing haccp plan for a fermented milk drink with encapsulated biologically active supplements

Eurasian Journal of Biosciences

02.04.2020

Experimental study of capsules formation using different types of polymers

ARPN Journal of Engineering and Applied Sciences. ISSN 1819-6608. VOL. 14, NO. 10, MAY 2019

01.05.2019

Design of equipment for probiotics encapsulation

International Journal of Innovative Technology and Exploring Engineering

13.02.2019

Training

Білім берудегі менеджмент

С. Аманжолов ат. Шығыс Қазақстан университеті

14.11.2022 - 25.11.2022. Өскемен

Технологические машины и оборудование

Павлодарский государственный университет имени С.Торайгырова

11.11.2019 - 23.11.2019. Павлодар